Light Bread (450g)
Ingredients: water, whole wheat flour, pea hull fibre, wheat gluten, glucose-fructose, yeast, salt, vegetable oil (canola and/or soya), diacetyl tartaric esters of mono and diglycerides, calcium propionate, sodium stearoyl-2-lactylate, vinegar, calcium sulphate, amylase, pentosanase, ascorbic acid.
May contain: soya flour, cornmeal, sesame seeds
| Nutrition Facts Valeur Nutritive Per 2 slices (47g) / Pour 2 tranches (47g) | |
|---|---|
| Amount/ Teneur | % Daily Value / % valeur quotidienne |
| Calories / Calories 90 | |
| Fat / Lipides 1g | 2% |
| Saturated / saturés 0.2g + Trans / trans 0g | 2% |
| Cholesterol / Cholestérol 0mg | |
| Sodium / Sodium 220mg | 9% |
| Carbohydrate / Glucides 16g | 5% |
| Fibre / Fibres 5g Sugars / Sucres 1g | 20% |
| Protein / Protéines 5g | |
| Vitamin A / Vitamine A | 0% |
| Vitamin C / Vitamine C | 2% |
| Calcium / Calcium | 2% |
| Iron / Fer | 6% |
